Garlic’s of London: Local Ingredients, Global Flavors
Garlic’s of London is a cozy restaurant right in the middle of downtown London, Ontario. It’s been around for years and has become one of the city’s favorite spots to eat. The space feels warm and welcoming, and the food is all about mixing local, fresh ingredients with flavors from around the world. Dining here feels special without being too fancy, and it’s a place where people go to enjoy good food and good company.
As the name hints, garlic plays a big role in the menu. Instead of being just a small seasoning, it often takes center stage. Whether it’s roasted until it’s sweet and soft or used to add extra flavor to a pasta dish, garlic shows up in creative ways that make the food taste unique without being overwhelming.
The starters are a fun way to begin a meal. A customer favorite is the roasted garlic bulb served with toasted bread and creamy goat cheese. Pulling apart the garlic and spreading it on warm bread feels almost like an activity in itself. Other starters include soups made fresh each day, a plate of local cheeses with nuts and preserves, and tender grilled calamari with lemon sauce. Each one is made to grab your attention right from the start.
For anyone who loves salads, Garlic’s takes them up a notch. The beet and arugula salad is colorful and tasty, mixing roasted beets with peppery greens, goat cheese, and candied pecans. Another option is the grilled Caesar salad, which adds a smoky twist by grilling the romaine lettuce and topping it with crispy pancetta and garlic dressing.
The main dishes offer something for every appetite. If you like hearty meals, the chicken supreme comes with seasonal vegetables and a flavorful sauce. The lamb rack is crusted with herbs and paired with creamy mashed potatoes, while the beef tenderloin is cooked just right and served with truffle butter. Seafood fans can enjoy seared salmon with a bright citrus sauce or garlic shrimp linguine tossed with tomatoes and herbs. Vegetarians won’t feel left out either, with dishes like wild mushroom risotto or rotating vegan specials that showcase fresh produce.
Pizza lovers will want to try one of the wood-fired pizzas baked in a traditional oven. The signature version has roasted garlic, caramelized onions, goat cheese, and arugula. Other favorites include prosciutto and fig with balsamic glaze or the classic Margherita with mozzarella, basil, and tomato sauce. These pizzas are a hit because of their crispy crusts and bold flavors.
To go with the food, there’s an expansive drink menu. Adults can choose from wines, beers, and cocktails, while everyone can enjoy the restaurant’s friendly atmosphere. The staff often helps pair drinks with meals to make the experience even better.
Dessert is where the meal ends on a sweet note. One of the most talked-about options is garlic ice cream, which surprises many with its creamy and subtle flavor. Other choices include a rich chocolate torte with raspberry sauce or a silky crème brûlée topped with crunchy caramelized sugar.
Garlic’s also offers gift cards and hosts special events throughout the year, like themed dinners or holiday menus. It’s not just a place to eat but also a spot where people come together to celebrate and enjoy food that feels both comforting and exciting.
Overall, Garlic’s of London is a restaurant that combines creativity, local pride, and a love for good flavors. From the first bite of roasted garlic to the last spoonful of dessert, every dish feels like part of a story. For anyone who enjoys exploring food, it’s a place worth checking out.
481 Richmond St, London, ON N6A 3E4, Canada | +1 519-432-4092 | http://www.garlicsoflondon.com/